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The Grey Matters

Honey Almond Truffle Goodness <3

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Okay! I finally made them!!!

gluten free, truffle, chocolate, honey

Bee Raw Honey, Almonds, chocolate… yummmmmm

Honey Almond Salted Chocolate Truffles

They’re gluten free!!! They’re vegan!! (If you’re the kind of vegan who eats honey… I know there’s controversy there!)

Best of all… they’re tasty!!

This is what a plate of them looks like (they kind of look like spiders. it’s just the picture!):

writer, short stories, poetry, author , gluten free, truffle, chocolate

Plate of Truffles!

Another view (with ingredients!):

writer, short stories, poetry, author, gluten free, truffle, chocolate

Bee Raw Honey! Almonds! Could life get any better?

Here is how I did this:

1. I used a coffee grinder to grind the almonds. -1 cup almonds

2. I put ground almonds into a bowl. Then I added the Maine Wild Raspberry Bee Raw Honey! ~2 Tbsp honey

3. I mixed it up with a spoon (honestly, I added a little more grounds, a little more honey…. just until it was a consistency that I could manipulate into a ball! It’s super easy! :) …)

4. Place on a plate! Drizzle with chocolate, sprinkle with a small amount of salt, or roll in coconut. I think any of these options would be great!! I used the Whole Foods 365 vegan chocolate chips and did the “double boil” method to heat up the chocolate… and then used a ziploc bag to drizzle, cutting a small hole in the corner!

5. Eat

This took me no more than five minutes to prepare. They were eaten in even less time!!!

Greg and I had my sister Meredith and the other member of Wildewood, Alex, over for dinner. Greg cooked something pretty gourmet and I was in charge of the dessert. It worked out!

author, new writer, poetry, writer , short stories, Bee Raw Honey , gluten free

I don’t know what Greg is doing!!

Enjoy!

:)

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Author: Melinda Haas

I write, I read, I love to laugh. God, my husband, and my step children make up my world. I am working on publishing many novels, three of which are completed manuscripts.

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